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\'Change for Good\' is the title of our IFOAM 2018 Annual Report that focused on the progress of Organic Agriculture sector. Throughout the...
Read MoreEach year, the Research Institute of Organic Agriculture (FiBL) and IFOAM – Organics International publishes a comprehensive review of recent developments in global...
Read MoreGlobal agriculture has reached a crossroad. Over the last few decades, the agricultural landscape has been transformed by new technologies, boosting agricultural productivity...
Read MoreThe study organic agriculture sector analysis has been jointly developed to analyze the current status of existing stakeholders in the organic market in...
Read MoreEach year, the Research Institute of Organic Agriculture (FiBL) and IFOAM – Organics International publishes a comprehensive review of recent developments in global...
Read MoreThe World of Organic Agriculture - Statistics and Emerging Trends” is published each year by the Research Institute of Organic Agriculture (FiBL) and...
Read MoreOn 26th of January 2020, The Egyptian parliament agreed for a new law that support the organic agriculture sector in Egypt. The law...
Read MoreThe Standards for the use of Demeter®, Biodynamic® and other related trademarks set out the criteria and framework within which products are certified...
Read MoreThe training manual for Organic Agriculture provide the main information’s and steps to convert to Organic agriculture and focus on the ways to...
Read MoreThis manual was commissioned by IFOAM and funded through its programme „IFOAM-GROWING ORGANIC“ (I-GO) which aims to strengthen the Organic Movement in Developing...
Read MoreIFOAM & FIBL developed a complete training material for Organic Agriculture best practices where you can learn the basic and advanced concept of...
Read MoreThe Center for Agroecology & Sustainable Food Systems is a research, education, and public service program located at the University of California, Santa...
Read MoreThis Manual is the first publication of the Bio-dynamic Federation – Demeter International. One of the impulses for the founding of the Federation...
Read MoreThis material gives you a brief overview about the basics of soil knowledge out of the view of a practicing organic and biodynamic...
Read MoreAll you need to make compost from waste products is a flat, ideally shaded location, where the compost can be transported easily.
Read MoreOrganic farming has proven to be remarkably effective in reversing the negative impact of agriculture on the environment; however, it has not found...
Read MoreThis version is subsequent to the previous version “The Future of Agriculture”, which was written by the Carbon Footprint Center in 2016 (version...
Read MoreThe world is changing extremely fast nowadays in response of this pandemic Coronavirus (COVID 19), It seems like a shock that is affecting...
Read MoreThe organic agriculture sector analysis has been jointly developed to analyze the current status of existing stakeholders in the organic market in Egypt.
Read MoreHealthy plants require healthy soil. And a healthy soil is living soil. Yes, soil that is alive with life. Soil can only be...
Read MoreAll farmers work with the risk of pest infestations. If they do not pay attention, pests will destroy harvests and leave farmers’ pockets...
Read MoreEgyptians love to start their day with delicious, energy-packed fools and ta’meya. Both are made from fava beans. Fava beans and many of...
Read MoreEveryday we buy food – without knowing where it comes from, who grew it and how it was grown. With just a bit...
Read MoreTake a walk through an organic farm, observe and enjoy…..all the different types of plants, flowers, insects, birds and animals. They are not...
Read MoreFungi are the main cause for plant diseases. You may have noticed fungi growing on food you may have forgotten – everything is...
Read MoreIn the past decades, a combination of unsustainable and bad farming practices have led to increased salinity in Egyptian soils. The situation started...
Read MoreManaging water is the key for productive and profitable farms. When farmers flood irrigate – the excess water leaches nutrients into drainage canals,...
Read MoreChicken meat is the most popular animal protein eaten on our planet. But despite its popularity, we can ask ourselves is eating chicken...
Read MoreThe Report includes some of the presentations conducted at the Agriculture Conference at the Goetheanum in Dornach/Switzerland 2019. The articles were translated by...
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